These quick pizzas are a hit with kids. You can even let them put together their own...it's amazing how they prefer to eat the food that they helped create.
Ingredients:
6 English muffins
pizza sauce
shredded mozzarella or marble cheese
any toppings you like (pepperoni, green peppers, ham, pineapple, onions, etc.)
Directions:
Split the English muffins into halves and place onto a baking tray. Spread some pizza sauce onto each muffin halve. Add your favourite toppings and top with the shredded cheese. Bake on the middle rack at 350 degrees F for about 15 minutes. If you like your pizza more crunchy, you can toast the muffin halves for a few minutes before placing the sauce and toppings on.
Optional:
I like vegetarian pizza, so I like to dice some onion, green pepper and mushrooms and sauté them in a little bit of olive oil and dried Italian seasoning. I use this mixture instead of raw veggies.
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